“Džiaugsmas”

“Džiaugsmas” (Eng. Joy) – micro-seasonal cuisine bistro, natural wine bar.

Owners would like to recommend

Zander donuts with egg and tarragon sauce; toast with apple and bacon; beef tartare with fried sugar bones; chop with butter and herb sauce; beef ribs.

Additional information

  • Tastings are held
  • A la carte

Susiję maršrutai

Skaidrė 127

White bows, black sheep

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